Macaroni Salad

Ingredients:
400 g. salad macaroni
1/2 kg. chicken breast (boiled and shredded)
1/4 kg. cooked ham (cut in small squares)
3 cups tidbits or crushed pineapple
1 big carrot (peeled and grated)
2 stalks celery
1 cup raisins
3 cups mayonnaise
1 small can condensed milk
dash of ground pepper 
 dash of salt to taste
Procedure:
Cook the macaroni as per package instructions. Drain and let cool then add the rest of the ingredients. Chill before serving.

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