Yesterday we went to the mall and celebrated father’s day. We ate our lunch and snack there but we had our dinner at our house. I cooked shanghai fried rice, lumpiang shanghai and bitter gourd with blackbeans, tofu and lechon.
…lunch at Tokyo Tokyo
…snack at Shakey’s
…foods I prepared for dinner
shanghai fried rice…
bitter gourd with black beans, tofu and lechon…
lumpiang shanghai.
Yesterday was a food trip day.
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Wow,love the new header,Rossel.
Ansasarap ng mga food nyo yesterday..
Hi Ross, sarap naman nang foodtrip ninyo last Sunday sulit na sulit ang saya. GAnda nang new layout mo Ross like it.
wow looks yummy except for the gourd, its bitter,
those are so yummy, rossel..i love lumpiang shanghai.. nakakagutom na..hehehe
hi rossel, grabe naman ang post mo..ang sarap tuloy kumain kase di pa ako nakaka almusal.. ang masama lang sa akin ngayon e wala akong ulam dito sa haus..hahahaha
i love the ham sa header….
pano po iluto yung Amplaya with Tofu?
i love dishes with tofu… hehehe
thought i would stop by here for a change 🙂 very cool. ill come back for some more recipe ideas again